Beef PIckle

Spicy, Hearty & Traditional

Beef Pickle is made from carefully cooked and fried beef pieces simmered in a rich blend of chilli, ginger, garlic, curry leaves, and tangy vinegar for a deep, robust flavour. Each bite is spicy, slightly smoky, and sour, making it a perfect side for Kerala meals, rice, chapati, porotta, and evening snacks.

Prepared in a homestyle Kerala erachi achar style using quality oil and spices, this ready‑to‑eat pickle offers great shelf life and an easy way to enjoy meat even on busy days or while travelling.