Ginger Pickle

Tangy, Spicy & Digestive

Ginger Pickle is made from fresh, tender ginger pieces cooked slowly with chilli, tamarind, and aromatic spices for a bold, zesty flavor. It adds a warm, spicy kick and gentle tang that pairs perfectly with curd rice, idli, dosa, chapati, or parotta. Naturally rich in digestive benefits, this traditional-style pickle is prepared with quality oil and seasonings, giving a homemade taste and reliable shelf life in every spoonful.